Riya Kapoor
Riya Kapoor is a food writer and cultural anthropologist who explores the stories behind Indian desserts. With a deep appreciation for the traditions and histories associated with various sweets, her articles provide context and enrich the dessert-making experience, inviting readers to indulge in culture alongside flavor.
Explore how artisan bakers adapt traditional methods for keto-friendly desserts. Discover innovative techniques and ingredient swaps.🍞🥖
Explore the diverse aspects of canned litchi, from its rich origins and production methods to culinary uses and health benefits. 🍈 Discover flavor pairings to enhance your dishes!
Discover the perfect blend of design and functionality in baking! 🎂 Explore materials, trends, and maintenance tips for ideal bakeware choices. 🍰